Peanut Butter Cookie Protein Shake
Jul 07, 2018
Ingredients
-
2 tablespoon Pbfit
-
40g frozen banana
-
1 Cup Unsweetened Cashew Milk
-
25g Vanilla Protein Powder
-
0.50 cup, Frozen Riced Cauliflower
-
0.50 Tbsp, Peanut Butter
-
1/2 cup ice
-
water as needed to blend
Directions
Place all ingredients into a blender and mix until smooth and creamy! Enjoy!
Macros - Cal - 251, Fat - 7, Carb - 17, Protein - 30 (macros will change based on ingredients used)
SUBSCRIBE TO MY NEWSLETTER!
Nutrition news, recipes, meal planning ideas, workouts, and more! All for free when you click subscribe! Don't worry, your information will not be shared.
P.S. I promise not to spam you!
